Old Wisconsin® Smoke Stack, Turkey Sausage and Cheddar Cheese
Ingredients: Turkey Stick -- turkey, mechanically separated turkey, contains 2% or less of: salt, corn syrup solids, spices, dextrose, lactic acid starter culture, carrageenan, sodium erythorbate, garlic powder, sodium nitrite. In beef collagen casing. Pasteurized Process Cheddar Cheese -- cultured pasteurized milk, water, salt, sodium phosphate, natural flavoring, sorbic acid (preservative), color (paprika and turmeric extract), enzymes. Contains: Milk.
Case Size: 64/1oz