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Yamasa Umami Veggie Tsuyu
This concentrated vegetable soup base is made with Yamasa Regular Soy Sauce, kelp, Shiitake mushroom and a variety of vegetables. Ideal for noodle soup, vegetable shabu, marinades, dressings and dipping sauces such as Soba, Udon, Teriyaki and Tempura.
Ingredients: Soy Sauce (water, wheat, soybeans, salt), Water, Corn Syrup, Sugar, Salt, Vegetable Extract Powder, Yeast Extract, Kombu Extract Powder, Mirepoix Powder, Shiitake Extract Powder
This product contains soy and wheat ingredients.
Case Size: 6/80 oz
Serving Size: 1 Tbsp (19g)
Case Yield: 714
Shelf Life: 1 year