Med-Diet® Vegetable Soup Base

 

Ingredients: Corn Syrup Solids, Maltodextrin, Tomato Powder, Salt, Xanthan Gum, Autolyzed Yeast Extract, Onion Powder, Dextrose, Carrots, Celery Powder, Cultured Whey, Garlic Powder, Natural Flavors, Dehydrated Parsley.

 

Directions: Add the appropriate amount of water to mixture and stir with a wire whisk. Heat to boiling.

Each pouch makes 8 1/3 gallons

Serving Size: ¾ tsp dry mix, 3g (makes 1 cup)